Hypertension

Definition

  • Persistent SBP β‰₯140 OR DBP β‰₯90 mmHg on two separate occasions.

  • HTN crisis: urgency & emergency

  • Secondary HTN

TOD/TOC

htn-tod-toc.jpg

htn-complications.jpg

Pathophysiology

htn-basic-pathophysiology.png
preload-afterload.jpg
htn-pathophysiology.png

History Taking

  • Duration and level of elevated BP if known
  • Secondary causes of HTN
  • TOD/TOC (i.e. renal impairment and heart failure)
  • CVD (e.g. CHD and cerebrovascular disease)
  • Other comorbidities (e.g. DM, heart failure, renal disease, gout)
  • Family history of HTN, CHD, stroke, DM, renal disease or dyslipidaemia
  • Dietary history (salt, caffeine, liquorice, alcohol)
  • Drug history (NSAIDs, nasal decongestants, OCP/HRT)
  • Supplement, traditional or complementary medicine
  • Lifestyle and environmental factors (e.g. smoking, physical inactivity, substance abuse; recreational & doping, psychosocial stressors, excessive weight gain)
  • OSA (presence of snoring and/or day time somnolence)

Physical Examination

  • General: height, weight and waist circumference
  • Measure BP appropriately
  • Fundus examination
  • Palpation: presence of peripheral pulses and radio-femoral delay
  • Auscultation: carotid bruit, abdominal bruit
  • Cardiac: cardiomegaly, signs of HF and aortic regurgitation
  • Abdominal: renal masses/bruit, aortic aneurysm
  • Neurological: evidence of stroke
  • Signs of endocrine disorders (e.g. Cushing syndrome, acromegaly and thyroid disease)
  • ABI (if available)

Investigations

Aim: screen for secondary HTN, CV risk factors, TOD/TOC

  • FBC
  • Blood glucose
  • Renal profile (creatinine, eGFR, serum electrolytes)
  • Lipid profile (total cholesterol, HDL cholesterol, LDL cholesterol and triglycerides)
  • Uric acid
  • Urinalysis (dip stick: albuminuria/microalbuminuria & microscopic haematuria)
  • ECG

Management

Non-pharmacological

  1. Weight reduction
  2. Dietary intake
    1. Sodium intake - <5 g/day of salt (one teaspoon)
    2. Healthy eating - rich in fruit, vegetables, whole grains, legumes, seeds, nuts, fish and dairy products; low in meat, sweets, and alcohol
    3. Dietary potassium intake
  3. Lifestyle changes
    1. Smoking cessation
    2. Alcohol <2 drinks per day
    3. Regular physical activity - moderate intensity aerobic exercise at least 150 minutes per week
  4. Others - caffeine reduction

Pharmacological

Reference

  1. CPG Management of Hypertension 5th Edition (2018)